CODIROSSO

 

 
CODIROSSO 2009 Protected denomination of origin Aglianico del Vulture
< torna ai vini bianchi

Dati tecnici

 

GRAPES VARIETIES

100% Aglianico of Vulture

 

VINEYARD LOCATION

Countryside surrounding Venosa (PZ)

 

HARVEST TIME 

During of November

 

TRAINING SYSTEM 

Ancient vineyards to espalier

 

PLANTING DENSITY 

2000, plants per Ha

 

YIELD 

Low yeldmax 80 ql./Ha (average 40 hl/Ha)

 

ALCOHOLIC FERMENTATION 

With selected yeasts and at a constant temperature of minus 30°C

 

VINIFICATION 

Long maceration andconstant traditional topping up

 

REFINEMENT 

12 months in French oak casks and 2 months in bottle

 

SERVING TEMPERATURE 

18-20°C

 
Parametri Enochimici



Sugar 2,70 g/l

Alchol 13,30%

Acidity 5,40 g/l

Ph 3,72

Dry extract 34,10 g/l